Page 44 - August 2019 SP Product Guide
P. 44
Products Calcifood Powder 1775 - 10 oz. (284 g)
Introduced in 2000
®
Calcifood Powder supports calcium absorption.*
Serving Size: 1 Level Tablespoon (Approximately 9 Grams)
◆ Helps the body build strong, healthy bones
◆ ◆ ◆ Provides 400 mg more calcium per serving than Calcifood supplement wafers Supplement Facts
Servings per Container: 31
◆ ◆ Can be mixed in a supplement shake or added to foods . . . . . . . . . . ..............
◆ ◆ Adequate calcium as part of a healthful diet, along with physical activity, may Amount per Serving %DV
reduce the risk of osteoporosis in later life*
Calories ................................... 27
Suggested use: One level tablespoon mixed in blender drink per day, Total Carbohydrate .................. 4.6 g .............................1%*
or as directed. Dietary Fiber .......................... 1.8 g .............................7%*
Protein ..................................... 1.35 g...........................2%*
Calcium ................................... 600 mg .......................60%
Synergistic Product Support Phosphorus ............................. 20 mg ...........................2%
◆ ◆ Cataplex D Potassium ............................... 40 mg ...........................1%
. . . . . . . . . . ..............
◆ ◆ Collagen C
Proprietary Blend .................... 4.8 g
◆ ◆ Cruciferous Complete Defatted wheat (germ)†, oat flour†, carrot (root)†, date
powder†, and rice (bran)†.
◆ ◆ Ostrophin PMG
. . . . . . . . . . ..............
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
†Daily Value not established.
Other Ingredients: Bovine bone meal and veal bone.
Introduced in 1947
Calcium Lactate Fundamentals Product GF V 1865 - 90 Tablets | 1885 - 330 Tablets | 1900 - 800 Tablets
Calcium Lactate supports absorption of calcium and magnesium.*
◆ ◆ Supports muscle contraction and nerve conduction Supplement Facts
◆ ◆ Supports maintenance and function of cell membranes and Serving Size: 6 Tablets
membrane permeability Servings per Container: 15, 55 or 133
. . . . . . . . . . ..............
◆ ◆ Supports blood coagulation
Amount per Serving %DV
◆ ◆ Supports proper functioning of enzyme systems
Calories ................................... 5
◆ ◆ Supports and helps maintain healthy bone density and remodeling Total Carbohydrate .................. 1 g .............................<1%*
◆ ◆ Highly soluble form of calcium from a nondairy source Calcium ................................... 250 mg .......................25%
Magnesium ............................. 50 mg .........................10%
◆ ◆ Contains a 5:1 ratio of calcium and magnesium . . . . . . . . . . ..............
◆ ◆ Provides additional support for the immune system response function *Percent Daily Values (DV) are based on a 2,000 calorie diet.
◆ ◆ Adequate calcium as part of a healthful diet, along with physical activity, may Other Ingredients: Calcium lactate, magnesium citrate, and
reduce the risk of osteoporosis in later life* calcium stearate.
Suggested use: Six tablets per day, or as directed.
Synergistic Product Support
◆ ◆ Cataplex D
◆ ◆ Collagen C
◆ ◆ Ostrophin PMG
Please consult the actual product label for the most accurate product information.
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