Page 45 - August 2019 SP Product Guide
P. 45

Introduced in 2000
               Calcium Lactate Powder            GF V                                               1925 - 12 oz. (340 g)
               Calcium Lactate Powder supports absorption of calcium and magnesium.*                                  Products

               ◆ ◆ Supports muscle contraction and nerve conduction          Supplement Facts
               ◆ ◆ Supports maintenance and function of cell membranes and    Serving Size: 1 Level Tablespoon (10 Grams)
                 membrane permeability                                       Servings per Container: 34
                                                                             . . . . . . . . . . ..............
               ◆ ◆ Supports blood coagulation
                                                                             Amount per Serving             %DV
               ◆ ◆ Supports proper functioning of enzyme systems
                                                                             Calories ................................... 27.8
               ◆ ◆ Supports and helps maintain healthy bone density and remodeling  Total Carbohydrate .................. 6.68 g...........................2%*
               ◆ ◆ Highly soluble form of calcium from a nondairy source       Dietary Fiber .......................... 750 mg ........................3%*
                                                                             Calcium ................................... 800 mg .......................80%
               ◆ ◆ Contains a 5:1 ratio of calcium and magnesium             Magnesium ............................. 160 mg .......................40%
               ◆ ◆ Provides additional support for immune system response function  . . . . . . . . . . ..............
               ◆ ◆ Can be mixed in a supplement shake or added to foods      *Percent Daily Values (DV) are based on a 2,000 calorie diet.
               ◆ ◆ Adequate calcium as part of a healthful diet, along with physical activity, may   Other Ingredients: Calcium lactate and magnesium citrate.
                 reduce the risk of osteoporosis in later life.*
               Suggested use: One level tablespoon per day, or as directed.
               Mixes best with hot, slightly acidic liquids, such as hot apple juice.

                 Synergistic Product Support
                 ◆ ◆ Cataplex D
                 ◆ ◆ Collagen C
                 ◆ ◆ Ostrophin PMG



                                                                                                     Introduced in 1958
                                ®
               Cal-Ma Plus       GF                                                      1980 - 90 Tablets  |  1982 - 180 Tablets
               Cal-Ma Plus supports endocrine, cellular, and metabolic functions.*
               ◆ ◆ Encourages healthy blood calcium levels
               ◆ ◆ Contains key ingredients from Calcium Lactate along with bovine parathyroid to   30 or 60
                 support healthy parathyroid function, which is required for the proper regulation
                 of calcium metabolism*

               Suggested use: Three tablets per day, or as directed.

                 Synergistic Product Support
                 ◆ ◆ Calcifood
                 ◆ ◆ Cataplex D
                 ◆ ◆ Collagen C
                 ◆ ◆ Ostrophin PMG
























                GF Gluten-free  |  This product contains less than 20 parts per million per the suggested use listed on each product label.   V Vegetarian (lacto-ovo)


               Please consult the actual product label for the most accurate product information. The synergistic products listed are for general reference only. Protocols should be devised by health care professionals according to each patient’s individual needs.
                *These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.   45
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